Pistachio Dream Cookie Bars: Chewy Bliss for Every Sweet Tooth
Pistachio Dream Cookie Bars are a chewy delight perfect for satisfying every sweet tooth.
Equipment
- mixing bowl
- baking sheet
- spatula
- Oven
Ingredients
For the Cookie Bars
- 0.5 cup Unsalted Butter Softened; use dairy-free butter for a vegan alternative.
- 2 large Eggs Provides moisture and binding.
- 3.4 oz Pistachio Instant Pudding Mix Check expiration for freshness.
- 1 package Sugar Cookie Mix Simplifies the process.
- 1 tablespoon Cooking Spray or Butter Grease the baking sheet.
Instructions
How to Make Pistachio Dream Cookie Bars
- Preheat your oven to 375°F (190°C).
- Cream together butter, eggs, and pistachio pudding mix in a large mixing bowl until smooth and fluffy.
- Gradually add the sugar cookie mix, stirring gently until a sticky dough forms.
- Grease a 10 x 15-inch baking sheet with cooking spray or butter.
- Press the dough evenly into the prepared pan.
- Bake for 18-22 minutes, until the edges are lightly golden.
- Cool the baking pan on a wire rack completely before slicing into squares.
- Serve as is, or optionally drizzle with melted chocolate.
Notes
Ensure ingredients are at room temperature for best results. Customize with nuts or chocolate chips as desired.
Nutrition
Serving: 1barCalories: 210kcalCarbohydrates: 30gProtein: 3gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3.5gCholesterol: 40mgSodium: 150mgPotassium: 70mgFiber: 1gSugar: 12gVitamin A: 300IUCalcium: 20mgIron: 0.5mg
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