White Christmas Mojito
A refreshing White Christmas Mojito perfect for the holidays.
Equipment
- blender
- Collins glass
Ingredients
Mojito Ingredients
- 2 oz coconut cream
- 1 ½ oz white rum
- 12 pieces fresh mint leaves plus 1 sprig for serving
- 2 tablespoon fresh lime juice
- 1 tablespoon granulated sugar
- Ice for serving
- Seltzer for topping off
- Pomegranate seeds for serving
Instructions
Preparation Steps
- In a blender, blend cream and rum until frothy (you can also use a handheld mixer).
- In a Collins glass, muddle mint leaves, lime juice, and sugar. Fill glass with ice, pour cream mixture over, and top off with seltzer.
- Garnish with mint sprig and pomegranate seeds.
Nutrition
Serving: 1serving
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