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The Original Marry Me Chicken

The Original Marry Me Chicken

The Original Marry Me Chicken is a delicious skillet dish that brings flavor and romance to your dinner table.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Main Course
Cuisine Italian
Servings 4 servings
Calories 585 kcal

Equipment

  • ovenproof skillet

Ingredients
  

  • 3 Tbsp. extra-virgin olive oil divided
  • 4 boneless, skinless chicken breasts
  • Kosher salt to taste
  • Freshly ground black pepper to taste
  • 2 cloves garlic finely chopped
  • 1 Tbsp. fresh thyme leaves
  • 1 tsp. crushed red pepper flakes
  • ¾ cup low-sodium chicken broth
  • ½ cup finely chopped sun-dried tomatoes
  • ½ cup heavy cream
  • ¼ cup finely grated Parmesan
  • Torn fresh basil for serving

Instructions
 

  • Preheat the oven to 375°F. In a large ovenproof skillet over medium-high heat, heat 1 Tbsp. oil. Season chicken with salt and black pepper and cook until golden, about 5 minutes per side. Transfer chicken to a plate.
  • In the same skillet over medium heat, heat remaining 2 Tbsp. oil. Stir in garlic, thyme, and red pepper flakes. Cook until fragrant, about 1 minute. Stir in broth, tomatoes, cream, and Parmesan; season with salt. Bring to a simmer, then return chicken and any accumulated juices to skillet.
  • Transfer the skillet to the oven. Bake chicken until cooked through and an instant-read thermometer registers 165°F, about 10 to 12 minutes.
  • Arrange chicken on a platter. Spoon sauce over and top with basil.

Nutrition

Serving: 1servingCalories: 585kcal
Keyword Chicken Recipes, easy chicken, Marry Me Chicken, romantic dinners, skillet recipes
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