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Hwachae: An Amazing Ultimate Recipe for Refreshing Delight

Hwachae: An Amazing Ultimate Recipe for Refreshing Delight

Hwachae is a refreshing fruit punch that combines various fruits and sweetened water, perfect for a delightful summer treat.
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Prep Time 15 minutes
Chill Time 2 hours
Total Time 2 hours
Course Beverage
Cuisine Korean
Servings 6 cups
Calories 120 kcal

Equipment

  • large bowl
  • pitcher

Ingredients
  

Fruits

  • 2 cups watermelon, diced
  • 1 cup strawberries, sliced
  • 1 cup kiwi, peeled and diced
  • 1 cup peaches, diced

Liquid Ingredients

  • ½ cup honey or sugar to taste
  • 4 cups water
  • 1 tablespoon lemon juice

Optional Ingredients

  • Ice cubes optional
  • Mint leaves for garnish, optional

Instructions
 

Preparation

  • Wash and cut the watermelon, strawberries, kiwi, and peaches into bite-sized pieces.
  • In a large bowl or pitcher, combine the cut fruits.
  • In another container, mix honey or sugar with 4 cups of water and stir until dissolved.
  • Stir in the lemon juice to the sweetened water mixture.
  • Pour the sweetened, flavored water over the chopped fruits.
  • Cover and refrigerate for 1-2 hours to allow the flavors to meld.
  • When ready to serve, stir the mixture gently.
  • You can serve it over ice cubes for an extra-refreshing experience.
  • Place a few mint leaves on top for an elegant touch.

Notes

Following these steps makes it easy to create an incredible Hwachae that your guests will love!

Nutrition

Serving: 6cupsCalories: 120kcalProtein: 1g
Keyword Easy Recipe, fruit punch, Fruit Salad, Hwachae, refreshing drink, summer beverage
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