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+ servings
Hot Chicken Dip

Hot Chicken Dip

Try this zippy new dip with tortilla chips! Packed with chicken flavor and mildly spicy, it's sure to be a hit!
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Appetizer
Cuisine American
Servings 48 servings
Calories 48 kcal

Equipment

  • medium saucepan

Ingredients
  

  • 2 cans chunk chicken 10 ounce each
  • 1 can diced tomatoes with green chile peppers 14.5 ounce
  • 1 package cream cheese 8 ounce
  • 2 cans condensed cream of chicken soup 10.75 ounce each

Instructions
 

  • In a medium saucepan over medium heat, mix together the chicken, diced tomatoes with green chile peppers, cream cheese and cream of chicken soup. Cook 20 minutes, stirring frequently, until the dip begins to thicken.

Nutrition

Serving: 1servingCalories: 48kcalCarbohydrates: 1gProtein: 3gFat: 3gSaturated Fat: 2gCholesterol: 13mgSodium: 190mgPotassium: 37mgVitamin C: 1mgCalcium: 9mg
Keyword Appetizer, Chicken, Dip, Hot Chicken Dip, spicy, tortilla chips
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