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Chocolate Coconut Energy Balls

Chocolate Coconut Energy Balls

No-bake Chocolate Coconut Energy Balls made with shredded coconut, cocoa, almonds, and dates for a healthy vegan dessert.
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Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine Vegan
Servings 16 bites
Calories 90 kcal

Equipment

  • Food processor

Ingredients
  

  • 1 cup pitted medjool dates ~10 - 12 dates
  • 1 cup raw almonds
  • ⅓ cup unsweetened cocoa powder
  • ½ cup unsweetened shredded coconut flakes
  • 1 teaspoon vanilla extract
  • 1 tablespoon water
  • ¼ teaspoon salt
  • ⅓ cup finely shredded coconut flakes

Instructions
 

  • Add pitted medjool dates to a food processor and process until they combine into a ball.
  • Add remaining ingredients and process until evenly combined. Feel the mixture with your fingers - it should easily stick together when pressed between 2 fingers.
  • Roll dough into ~1 tablespoon size balls and coat in extra finely shredded coconut flakes.

Notes

If this doesn’t happen, add water 1 teaspoon at a time until mixture is easy to handle and roll into balls.

Nutrition

Serving: 1biteCalories: 90kcalCarbohydrates: 10gProtein: 2gFat: 5gSaturated Fat: 1gSodium: 30mgPotassium: 150mgFiber: 2gSugar: 6gCalcium: 2mgIron: 4mg
Keyword Chocolate Coconut Energy Balls, Coconut, energy balls, healthy dessert, no-bake dessert, vegan dessert
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