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Caramelized Onion Pasta with Chilli Oil

Caramelized Onion Pasta with Chilli Oil

A delicious Caramelized Onion Pasta with Chilli Oil, perfect for a quick meal.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Dish
Cuisine Italian
Servings 2 servings
Calories 450 kcal

Equipment

  • pan
  • Pot
  • knife
  • cutting board

Ingredients
  

  • 2 servings spaghetti
  • 2 tablespoon chilli oil
  • ½ cup cream
  • 1 large red onion
  • 3 tablespoon olive oil
  • 3-4 cloves garlic
  • 1 tablespoon italian seasoning
  • 1-2 teaspoon salt to taste
  • parmesan optional
  • chopped parsley optional

Instructions
 

  • Start by cutting a red onion into thin slices.
  • Heat up water, once boiling add in 2 teaspoon salt and spaghetti. Cook according to the package instructions.
  • In a separate pan, add olive oil, heat up on medium heat for a few minutes until the oil is hot and add in the onions and caramelize on medium heat for roughly 6-7 minutes.
  • Once caramelized, add in chopped garlic cloves, chilli oil and cream.
  • Add 1 tablespoon italian seasoning, salt to taste and optionally add in parmesan and chopped parsley.
  • Mix it all up and it's time to enjoy!

Nutrition

Serving: 1plateCalories: 450kcalCarbohydrates: 60gProtein: 12gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 35mgSodium: 800mgPotassium: 300mgFiber: 3gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 2mg
Keyword Caramelized Onion Pasta, Chilli Oil, comfort food, easy pasta recipes, Italian Cuisine, Pasta
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