Go Back
–+ servings
Buffalo Chicken Dip

Buffalo Chicken Dip

This tangy, creamy Buffalo chicken dip tastes just like Buffalo chicken wings! Perfect for parties and game day.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Course Appetizer
Cuisine American
Servings 20 servings
Calories 284 kcal

Equipment

  • Skillet
  • Slow Cooker

Ingredients
  

  • 2 cans chunk chicken drained
  • ¾ cup hot pepper sauce such as Frank's RedHot
  • 2 packages cream cheese softened
  • 1 cup ranch dressing
  • 1 ½ cups shredded Cheddar cheese
  • 1 bunch celery cut into 4-inch pieces
  • 1 box chicken-flavored crackers

Instructions
 

  • Gather all ingredients.
  • Heat chicken and hot pepper sauce in a skillet over medium heat until heated through, 3 to 5 minutes. Stir in cream cheese and ranch dressing. Cook and stir until well blended and warm, 3 to 5 minutes.
  • Mix in ½ of the Cheddar cheese, and transfer the mixture to a slow cooker. Sprinkle the remaining cheese over top.
  • Cover and cook on Low until dip is hot and bubbly, about 35 minutes.
  • Serve with celery sticks and crackers.

Notes

Best served hot with crackers and celery sticks. Everyone loves the results!

Nutrition

Serving: 1servingCalories: 284kcalCarbohydrates: 9gProtein: 11gFat: 23gSaturated Fat: 9gCholesterol: 54mgSodium: 552mgPotassium: 161mgFiber: 1gSugar: 2gVitamin C: 2mgCalcium: 98mgIron: 1mg
Keyword Buffalo Chicken Dip, cheese dip, creamy dip, game day snack, hot dip, Party Food
Tried this recipe?Let us know how it was!