Introduction to Cookie Lasagna Recipe
Are you a young professional juggling a busy schedule but still craving something special to treat yourself and your friends? Enter the cookie lasagna recipe! This delightful dessert is both indulgent and incredibly easy to prepare, making it the perfect solution for your post-work gatherings or a cozy night in. With its layers of creamy cheesecake, rich chocolate pudding, and crunchy cookie goodness, it’s a showstopper that requires minimal effort yet delivers maximum flavor.
Why Cookie Lasagna is the Perfect Dessert for Young Professionals
Finding time to bake can feel daunting amid deadlines and social commitments. This cookie lasagna recipe is your answer:
- Quick Prep Time: You can whip this up in just an hour, perfect for a last-minute treat.
- No Baking Required: No need to heat up the oven; the only cooking involved is mixing ingredients.
- Crowd-Pleaser: It serves 10, so it’s ideal for sharing with friends or colleagues after a long week.
Imagine surprising your friends with this stunning dessert after game night or Friday dinner. Not only will you impress them, but you’ll also enjoy every delightful layer yourself. For more tips on hosting the perfect get-together, check out this article. Happy cooking!

Ingredients for Cookie Lasagna Recipe
Essential ingredients for a mouthwatering cookie lasagna
Crafting the perfect cookie lasagna is all about selecting the right ingredients. Here’s what you’ll need to create this divine dessert:
- 1 cup Oreo cookie crumbs (divided for the base and topping)
- 4 tablespoons butter (melted, to bind the crust)
- 14 ounces cream cheese (for that rich, creamy layer)
- 1 cup sugar (to sweeten things up)
- 1 tablespoon vanilla extract (for flavor)
- 1 ½ cups whipping cream (divided for both the cheesecake and topping)
- ⅓ + ¼ cups chocolate chips or chopped chocolate (for added decadence)
- 1 cup whole milk (the base for our pudding layer)
- 1 packet instant chocolate pudding mix (for that luscious chocolate layer)
With these essentials, you’re well on your way to impressing your friends and family!
Optional ingredients for customization
Want to customize your cookie lasagna recipe? Here are a few fun ideas:
- Peanut butter: Swirl some into the cheesecake layer for a nutty twist.
- Fresh fruit: Top your dessert with berries or banana slices for a fresh pop of flavor.
- Nut toppings: Chopped almonds or walnuts can add a delightful crunch.
- Drizzle of caramel or chocolate sauce: For that extra touch of extravagance.
Feel free to mix and match! The beauty of this recipe lies in its versatility. You might even discover a combination you can't live without!
Step-by-Step Preparation of Cookie Lasagna
Making a delicious cookie lasagna can be a fun and rewarding experience, especially when you see the grins it brings to your friends and family! Let’s dive right into the preparation of this delightful dessert, layer by layer.
Prepare the cookie base
Start by assembling your ingredients—specifically, 1 cup of Oreo cookie crumbs and 4 tablespoons of melted butter. In a mixing bowl, combine all but 1 tablespoon of the cookie crumbs with the melted butter. Mix them thoroughly until everything is well incorporated; the mixture should resemble wet sand.
Next, press this mixture firmly into the bottom of a rectangular lasagna dish. Make sure to pack it down evenly to create a solid base. Once that's done, pop the dish in the fridge for about 10 minutes. This chilling step will help the crust firm up while you're preparing the next layers. Don’t forget to save that last tablespoon of crumbs for the finishing touch later!
Make the cheesecake layer
While the crust is setting, it's time to whip up the cheesecake layer. In a clean bowl or stand mixer, beat together 14 ounces of cream cheese, 1 cup of sugar, and 1 tablespoon of vanilla extract. Gradually add in ½ cup of whipping cream and continue mixing until everything is smooth and creamy.
For a delightful twist, gently fold in ⅓ cup of chocolate chips, giving your cheesecake layer an irresistible touch. Carefully spread this mixture over your chilled cookie base, ensuring it’s level. Pop it back into the fridge while you prepare the next layer, allowing it to set slightly.
Prepare the chocolate pudding layer
In another mixing bowl, combine 1 cup of whole milk with a packet of instant chocolate pudding mix. Use a whisk to mix for about 2 minutes until the texture thickens up. This will create a rich and creamy chocolate pudding that complements the cheesecake excellently.
Once your pudding layer is ready, take the dish out of the fridge and pour the pudding over the cheesecake layer. Smooth it out to ensure it covers everything evenly. Let this rest in the fridge for another 10 minutes to set.
Assemble the cookie lasagna
Now comes the fun part! Whip up the remaining 1 cup of whipping cream until it thickens and forms stiff peaks. Spread this whipped cream layer on top of the set chocolate pudding, swirling it to create a beautiful finish.
Finally, sprinkle the reserved Oreo crumbs and the remaining ¼ cup of chocolate chips on top to add that final touch of charm.
Chill and serve
For the last step, give everything a final chill in the fridge for another 10 minutes. This step ensures that all the layers meld beautifully together.
When you're ready to serve the cookie lasagna, slice it into squares and watch the smiles spread. You can also customize it with toppings like fruits or additional drizzles of chocolate sauce for an extra special touch. Enjoy your delicious creation with friends and family!
If you're thirsty for more dessert inspiration, check out Bigger Bolder Baking for creative recipes and tips!

Variations on Cookie Lasagna Recipe
Cookie Lasagna with Fruit Layers
If you need a refreshing twist, try adding fruit layers to your cookie lasagna recipe. Fresh berries or sliced bananas can bring a delightful burst of flavor and brightness. Simply layer the fruit on top of the cheesecake layer before adding the chocolate pudding. Not only does it enhance the taste, but it also adds a lovely pop of color!
Gluten-Free Cookie Lasagna Options
For those seeking gluten-free options, you can easily swap regular oreos for gluten-free cookies, and opt for gluten-free chocolate pudding as well. This way, you can enjoy all the rich layers without compromise. Don't forget to double-check labels for hidden gluten! These small adjustments make this decadent dessert accessible for everyone.
For more tips on ingredient substitutions, check out this helpful guide.
Cooking Tips and Notes for Cookie Lasagna
How to Achieve the Perfect Layers
Creating the ultimate cookie lasagna is all about those perfect layers. Ensure each layer is chilled properly before adding the next. This not only helps them set firmly but also prevents mixing. For the creamiest texture, beat the cream cheese mixture until it's smooth, and your whipped cream should hold firm peaks to maintain that beautiful lightness in the dessert.
Substitutions for Healthier Options
Want to lighten up your dessert? Swap in Greek yogurt for half of the cream cheese to reduce fat without sacrificing flavor. Using sugar-free pudding mix and whole-grain cookie crumbs can also cut down calories while keeping your cookie lasagna recipe indulgent. If you're looking to reduce sweetness, consider cutting the sugar in the cream cheese mix by a third.
For more insight on ingredient swaps, check out Healthline's guide on healthier dessert substitutions.

Serving Suggestions for Cookie Lasagna
Ideal occasions for serving cookie lasagna
This delightful cookie lasagna recipe is perfect for a variety of occasions. Whether it’s a birthday party, a holiday gathering, or just a cozy night in with friends, this dessert will surely impress. It's also an excellent treat for potlucks or casual get-togethers, where each layer offers a textural surprise that keeps your guests coming back for more. Consider pairing it with a rich cup of coffee or a refreshing glass of iced tea to elevate the experience even further.
Garnishing ideas for a show-stopping look
To make your cookie lasagna truly pop, don't skip the garnishing stage! Here are a few simple ideas:
- Chocolate drizzles: Melt some chocolate and drizzle it artfully on top for a gourmet touch.
- Fresh berries: Add a handful of raspberries or strawberries for a burst of color and freshness.
- Mint leaves: Top with a few mint leaves to provide a refreshing contrast.
- Whipped cream peaks: Create peaks with whipped cream on top for a fluffy appearance.
These finishing touches not only enhance the presentation but also add delightful flavors! Want more ideas? Check out Food Network for inspiration on dessert garnishing.
Time Breakdown for Cookie Lasagna
Preparation Time
The preparation for this delicious cookie lasagna recipe takes about 1 hour. This includes gathering your ingredients, mixing them, and layering your dessert with care.
Chilling Time
Once assembled, the cookie lasagna requires a bit of patience for the chilling time. You’ll want to let it chill in the fridge for a total of 30 minutes to ensure every layer sets perfectly.
Total Time
In total, you’re looking at 1 hour and 30 minutes from start to finish before you can dive into this heavenly dessert. Perfect for hosting a gathering or treating yourself after a long week!
For more inspiration, check out this guide on desserts to explore various delightful options.
Nutritional Facts for Cookie Lasagna
Understanding the nutritional profile of this delightful cookie lasagna recipe can help you indulge mindfully. Here’s a quick glance at the nutritional facts per serving:
Calories per Serving
Each serving packs approximately 888 calories. While this dessert is a treat, it’s essential to balance it with lighter meals.
Breakdown of Fats and Sugars
- Total Fat: 52.1 g
- Saturated Fat: 29.5 g
- Trans Fat: 0.3 g
- Total Sugars: 84.1 g
With layers of creamy goodness, the high fat and sugar content makes it a rich dessert, perfect for special occasions. For a chunk of this cookie lasagna, consider balancing it with a refreshing salad or fruit for a more complete meal. Interested in healthy dessert alternatives? Check out Healthline’s guide on dessert nutrition for some tasty tips!
FAQs about Cookie Lasagna Recipe
Can I use a different type of cookie for the base?
Absolutely! While this cookie lasagna recipe traditionally features Oreo cookies for their rich flavor and texture, feel free to get creative. You can substitute with other types of cookies like chocolate chip, ginger snap, or even vanilla wafers. Just keep in mind that the flavor profile will change slightly, so choose a cookie that complements the other layers!
How long can I store leftover cookie lasagna?
Great question! Leftover cookie lasagna can be stored in the refrigerator for up to 3-4 days. Just make sure to cover it tightly with plastic wrap or transfer it to an airtight container to maintain freshness. It’s best enjoyed chilled—perfect for a quick dessert fix throughout the week!
Is there a way to make it dairy-free?
Yes, you can easily modify this cookie lasagna recipe to accommodate a dairy-free diet. Use dairy-free cream cheese and opt for coconut cream instead of whipping cream. Substitute whole milk with almond milk or oat milk in the pudding layer. This way, you can indulge in a delicious dessert without any dairy!
For more on dairy alternatives, check out resources from the Dairy Farmers of Canada or The Vegan Society.
Conclusion on Cookie Lasagna Recipe
Why You Should Try Making Cookie Lasagna Today
If you're looking for a show-stopping dessert that combines the best of cookies, chocolate, and creamy goodness, this cookie lasagna recipe is a must-try. With its easy preparation and delightful layers, it's perfect for gatherings or simply treating yourself. Dive into this delicious creation today and impress your friends and family!

Cookie Lasagna Recipe
Equipment
- bowl
- Stand Mixer
- whisk
- rectangular lasagna dish
Ingredients
Cookie Layer
- 1 cup Oreo cookie crumbs divided
- 4 tablespoons butter melted
Cheesecake Layer
- 14 ounces cream cheese
- 1 cup sugar
- 1 tablespoon vanilla extract
- 1.5 cups whipping cream divided
- ⅓ cup chocolate chips divided
Chocolate Pudding Layer
- 1 cup whole milk
- 1 packet instant chocolate pudding mix
Toppings
- ¼ cup chocolate chips remaining
Instructions
Preparation
- In a bowl, combine together all but 1 tablespoon of the Oreo cookie crumbs and the melted butter, and mix these together thoroughly, and then press mixture into the base of a rectangular lasagna dish.
- Chill the dish in the fridge to set for 10 minutes, reserving the remaining tablespoon of Oreo cookie crumbs for decorating the top of the cookie lasagna.
- Meanwhile, in a clean bowl or stand mixer, beat together the cream cheese, the sugar, the vanilla extract, and ½ cup of the whipping cream.
- Gently fold in ⅓ cup of chocolate chips, then layer this cheesecake mixture on top of the set Oreo cookie base, smoothing it down to make it level, and then put the dish back into the fridge to chill while preparing the next step.
- In a clean bowl, add the whole milk and the chocolate pudding mix, whisking for 2 minutes until the mixture has thickened.
- Take the lasagna dish out of the fridge, pour the chocolate pudding layer on top of the cheesecake layer, and smooth it out, then refrigerate for 10 minutes to allow the layer to set.
- Whip up the remaining 1 cup of cream until it is thick and holds its shape, then dollop this on top of the set chocolate pudding and swirl it about until it covers the surface of the cookie lasagna.
- Sprinkle the reserved Oreo crumbs and the remaining ¼ cup of chocolate chips on top, then chill for another 10 minutes before serving.





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